Hello fellow food lovers! It’s time for some more tasty dishes! Now, grab your utensils, and let’s dig in!
Fit-fit is a savory dish that comes from Ethiopia. It’s a breakfast food that’s made with meat sauce, clarified butter, and shredded flat bread. There’re many variations to this dish including; Injera Fit-Fit (this adds injera and onions to it), and Kitcha Fit-Fit (this adds kitcha as the bread, and it’s usually served with plain yogurt).
Afritada is a Spanish-inspired dish that comes from the Philippines. It’s made with bell peppers (red and green), chicken, tomato sauce, potatoes and carrots. This is an everyday meal, and it’s served on a bed of white rice.
Hello fellow food lovers! It’s time for another food post. I hope you guys are ready for some awesome dishes. Now, let’s dig in!
Tahu gejrot is a savory, tofu-based dish that comes from Cirebon. It consists of pieces of fried tofu covered in a light dressing. The dressing is made from vinegar, sweet soy sauce, and blended palm sugar. Lastly, it’s topped with bird’s eye chili, grounded garlic, and pounded shallots.
Kalamay is a sweet food that comes from the Philippines. It’s made with gluttonous rice, coconut milk, and brown sugar. It can be eaten alone, or used as a sweetener in many Filipino desserts.