Hello fellow food lovers! It’s Friday, and you know what that means! Yes, it’s time to take a look at some more delicious foods. Now, let’s dig in!
Ginanggang is a sweet snack that comes from the Philippines. It’s a skewered banana that’s covered with margarine and sugar.
Baeckeoffe is a casserole-based dish that comes from France. It’s made with sliced potatoes, sliced onions, cubed mutton marinated in wine, leeks, parsley, carrots, and marjoram. It’s eaten during Christmas.
Konichiwa, everyone! It’s Wednesday, and you know what that means! Yes, it’s time for us to take a look at some more fascinating yokai. Now, let’s go on a journey to the “Land of the Rising Sun”!
Hone onna are macabre creatures of Japanese mythology. They’re depicted as spirits with rotting faces. It’s said that they are the ghosts of beautiful women that died at a young age. They will visit their old lover’s homes, and try to seduce them. If successful, Hone onna will begin to drain their lover’s life force. When fully drained, the man will die, joining his former lover in the afterlife.
*I have done this next yokai before, but I am going to update the entry just in time for Halloween.*Teke teke are incredibly violent creatures of Japanese folklore. They’re depicted as the animated upper bodies of bisected women. Their name comes from the sound that they make when they run on their arms. The origin story of these creatures is a bit difficult to depict, and there’re many speculations of how this yokai was created. Some tales depict the yokai as a victim of a horrific accident, or suicide. They will chase down victims with a sickle. Despite the lack of legs Teke Teke are extremely fast, and can even outrun cars. When they catch their victims, they slice them in half, and steal their legs. Teke Teke have only one weakness, and it depends of the story. Some legends say that magical charms can ward off the creature’s attacks. Others says that you’re “shit outta luck”, and will die almost instantly.
Hello fellow food lovers! It’s Friday, and you know what that means! Yes, it’s time for us to take a look at some more fascinating foods. Now, let’s dig in!
Es teler is a fruit-based cocktail that comes from Indonesia. It’s made from jackfruit, coconut meat, avocado, grass jelly, and other fruits. The fruits are submerged in coconut milk, sugar, and a pinch of salt.
Jian dui is an incredibly delicious sweet that comes from China. It’s a fried pastry that’s created from gluttonous rice flour. The pastry is covered with sesame seeds and filled with sweet black bean paste. Jian dui is sold in various Chinese bakeries and street fairs.